Americano Restaurant & Bar

Mother's Day Brunch

Americano will be offering a prefix Mother's Day Brunch from 7:30am until 1:30pm on Sunday, May 13th

New Hand Made Pasta Feature!

Chef Kory and the boys are loving their new pasta machine. Four pastas handmade daily featured at lunch and dinner

Our $18 Express Lunch

Your Choice of 1/2 Sunchoke and Pear Soup or 1/2 Mixed Greens, plus any Panini or 1/2 Pasta. Includes chocolate chip cookie and a Satsuma mandarin to go!

Wild Foods Supper June 21, 2012

Featuring special guest Hotel Vitale chef, Kory Stewart. Also showcasing the wonderful wines of Tom Rinaldi, Winemaker for Provenance & Hewitt Wines